Diabetes Self Management and Diabetes Diet Recommendations. "Our Diet Plans can help you keep your blood sugar under control."

DIABETES DIET: WE WILL CREATE YOUR HEALTHY EATING PLAN, BUT FIRST GIVE YOUR DIET A NUTRITION DIALOGUE CHECK UP.
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Does your current diet help you achieve your health goals?
Goals: The ABC’s of Diabetes
A1C – less than 7%, fasting blood sugar 90-130
Blood Pressure – less than 130/80
Cholesterol LDL – less than 100
A healthy BMI between 19-25

Our Diabetes diet plans will help you:
1. Plan your meals and snacks.
2. Choose healthy foods in the right portions at each meal.
3. We will tailor your diet based on your health goals, food preferences and lifestyle.
4. We can work with your doctor recommendations.
5. Some tools we may use: food lists, exchanges, carbohydrate counting, portion control plates, glycemic index, food records and your blood glucose logs.
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Don't be frustrated with your blood sugars. The Right Diet changes will have an important impact on diabetes management including:Click here for diet help
diabetesinfo@nutritiondialogue.com

Changing Glucose Levels
  • A1C : 1-2 % decrease
  • Plasma Glucose: 50-100mg/dl decrease
Changing Blood Pressure
  • Hypertension: decrease of 2-5 points
  • With every 2.2lbs weight lost
Changing Cholesterol Levels
  • Total cholesterol : 13% decrease
  • LDL cholesterol: 16% decrease
  • Triglycerides: 8% decrease

 

DIABETES DIET: REQUIRES A HEALTHY EATING PLAN.
Have your diet reviewed with a Nutrition Dialogue Check up.
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What is diabetes? What should my blood sugar be?
Diabetes is a disease in which the body does not produce or properly use insulin. Insulin is a hormone that is needed to convert sugar, starches and other food into energy needed for daily life. The cause of diabetes continues to be a mystery, although both genetics and environmental factors such as obesity and lack of exercise appear to play roles.

There are 20.8 million children and adults in the United States, or 7% of the population, who have diabetes. While an estimated 14.6 million have been diagnosed with diabetes, unfortunately, 6.2 million people (or nearly one-third) are unaware that they have the disease.

In order to determine whether or not a patient has pre-diabetes or diabetes, health care providers conduct a Fasting Plasma Glucose Test (FPG) or an Oral Glucose Tolerance Test (OGTT). Either test can be used to diagnose pre-diabetes or diabetes. The American Diabetes Association recommends the FPG because it is easier, faster, and less expensive to perform.

With the FPG test, a fasting blood glucose level between 100 and 125 mg/dl signals pre-diabetes. A person with a fasting blood glucose level of 126 mg/dl or higher has diabetes.

In the OGTT test, a person's blood glucose level is measured after a fast and two hours after drinking a glucose-rich beverage. If the two-hour blood glucose level is between 140 and 199 mg/dl, the person tested has pre-diabetes. If the two-hour blood glucose level is at 200 mg/dl or higher, the person tested has diabetes.




 

Develop 7 Self Care Habits
for Diabetes Self Management

  • Eat Healthy
  • Be Active: Exercise
  • Monitor Your Blood Glucose
  • Problem Solve for Blood Glucose Control
  • Reduce Your Risks for Complications
  • Take Your Medications as Prescribed
  • How to Cope: Living with Diabetes

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Avoid Complications, work on your Diet.
Long term high blood glucose levels
have serious complications including:

  • Heart Disease: 2 to 4 times increased risk
  • Eye Disease: leading cause of blindness
  • Kidney Disease: leading cause of dialysis
  • Amputations: cause more than 40%
  • Neuropathy: nerve damage
Studies show that achieving good blood glucose control
or the ABC’s can reduce the risk of these complications dramatically:
Heart Disease: 42% decrease
Eye Disease: 76% decrease
Kidney Disease: 56% decrease
Nerve Damage: 60% decrease
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Karen Duffy and Carol Francis-Jubert are registered dietitians, Florida licensed nutritionists and certified diabetes educators able to provide in home and office visits in Saint Augustine,Jacksonville,St. John's County and Duval County, Florida. We are also available online to our friends, family and clients from other states. Contact us if you need some menus and diabetes coaching and/or if you like some free resources. Just let us know how we can help you.

 

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Coming Soon!! "Diabetes Nutrition Check Up Book"
Send us an email if you desire a book.
Will notified you soon
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Diet Plan – for all types of Diabetes
  • General Diabetes
  • Nutrition Guidelines for the Beginner
  • Carbohydrate Counting
  • Food Exchanges
  • Glycemic Index
  • Weight Management

For more information
Contact Us Today
diabetesinfo@nutritiondialogue.com

Reap the Benefits of Diabetes Diet Management
    Feel Better, Stay Healthier,Enjoy Life
Get our  diabetes' nutrition and diet tips  
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Counseling Services
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  • Office consult:
  • In Home consult
  • Online dialogue consult
  • Initial 60-90minutes
  • Follow-up 30 minutes
  • Optional: sessions for long term maintenance
  • Wellness Center